Gives plants energy during critical growth stages and periods of stress, and acts as chelator for other nutrients. Comes as a liquid. Mainly used for field crops.
Agricultural biostimulants are used to improve crop vitality, yields, quality and resistance to abiotic stresses throughout the crop lifecycle. Working differently to fertilisers, biostimulants improve the efficiency of the plant’s metabolism, increase its resistance to abiotic stresses, support the take-up of nutrients, enhance product quality, reduce water requirements and improve soil fertility. Because biostimulants support plant vitality, crop biostimulation is complementary to crop nutrition and crop protection.